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About folic acid Folic acid is the man-made version of the vitamin folate (also known as vitamin B9). Folate helps the body make healthy red blood cells and is found in certain foods.
Folate (Folic Acid)—Introduction and function Foods rich in folate (vitamin B9) including beans, broccoli, shellfish, peanuts, liver, nuts, and spinach.
What is l-methylfolate? Folate is a form of B vitamin that occurs naturally in many foods. Folic acid is the man-made form of folate that is added to processed foods or vitamin and mineral supplements. Folate is needed in the human body for production of red blood cells.
maternal folic acid supplementation and the risk of congenital heart disease
Folate deficiency Symptoms, causes and methods Folate deficiency can cause a wide range of symptoms. These may include:
Foods high in folate Folate, or vitamin B9, occurs naturally in a variety of foods. Sometimes, manufacturers fortify foods with folate’s synthetic form — folic acid. The richest naturally occurring sources of folate includeTrusted Source:
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